January 2011
1 post
A Sad Farewell from a Very Thankful Lady
It’s with mixed feelings that I tell you all that Noshfood will no longer be after today. I started Nosh a little over a year ago after being asked by a bunch of friends/acquaintances if they could purchase certain baked goods and of course, bacon jam, from me. It started quickly and busily without too much time to really think about whether or not it was what I wanted to do. However, I...